Todd's Better Snacks Egg-Cellent Protein Puffs made with egg whites.
EGG WHITE, LENTIL PROTEIN, LENTIL FLOUR, RICE FLOUR, HIGH-OLEIC SUNFLOWER OIL, PEA FLOUR, SUGAR, MAPLE SUGAR, PEA HULL FIBER, SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE VINEGAR), ONION POWDER, GARLIC POWDER, NATURAL FLAVOR, TOMATO POWDER, SPICES
BAKED NOT FRIED, GLUTEN FREE, NON-GMO, NUT FREE, PALEO FRIENDLY
BAKED NOT FRIED, GLUTEN FREE, NON-GMO, NUT FREE, PALEO FRIENDLY
