Instructions: Combine 1 tbsp of Chaga Chai tea blend per 2 cups of water into pot. Place pot on stove and steep for 2 hours on low heat, do not boil. Adjust tea quantity according to how much water you wish to use (i.e. 2 tbsp tea & 4 cups water). Once tea has reached a rich dark colour it is ready! You may also brew in your slow cooker on low overnight. Tea can be enjoyed warm or cold. Sweeten as desired or enjoy as is! Store in a cool, dry place.
Ingredients: chaga, coriander, cinnamon ships, star anise, cardamom pods, allspice, cloves, ginger, black pepper