(306) 352-3835 | Regina, SK, 1125 McDonald St, S4N 4X4


Healthy Pumpkin Spice Latte


  • 2 cups unsweetened almond milk or other non-dairy milk
  • 1/4 cup pumpkin puree (try making from sugar pumpkins!)
  • 1/4 cup full-fat coconut milk (optional)
  • 3-4 tablespoons maple syrup
  • 2 tablespoons vanilla extract
  • 1/4-1/2 teaspoon pumpkin pie spice, to taste (plus more for garnish)
  • 2/3 cup strongly brewed hot coffee


  1. Whisk together the almond milk, pumpkin puree, coconut milk (if using), maple syrup, and vanilla extract in a medium saucepan over medium heat. Heat until steam rises from the edges of the pan, about five minutes.
  2. Remove from the heat and stir in the pumpkin pie spice and coffee. Whisk rapidly until the mixture is frothy (or use an immersion blender for extra foam).
  3. Pour into mugs and sprinkle with a little pumpkin pie spice. Serve hot.